A Month-Long journey “जैविक कृषि जागरण यात्रा” concluded

A Month-Long journey “जैविक कृषि जागरण यात्रा” concluded

  • April 22, 2025

ForestAction Nepal, the secretariat of the Alliance of Agriculture for Food (AAF) concluded a month-long journey “जैविक कृषि जागरण यात्रा” . The journey was inaugurated with press meet in Kathmandu on 21st April and journey itself started from 22nd April 2025. The preliminary messages were handed over by the journey team to high-level political leaderships, officials and other stakeholders on the last day of the journey (21st May) at the Department of Agriculture, Hariharbhawan, Lalitpur. The objectives of the journey was to initiate discussions on restoring/revitalising the deteriorating current food and agricultural system based on natural and local agrobiodiversity, understand perspectives of stakeholders on agroecological farming, and to communicate the ground realities, challenges, and opportunities of Nepalese agriculture to the policymakers.Over a month, the journey reached to 24 districts including 30 local governments of Bagmati, Madesh and Koshi Provinces.

Along the journey, the team engaged in more than 60 dialogues, interactions, observation, and experience sharing with farmers, rallies, and assemblies particularly engaging stakeholders such as farmers, farmer’s organizations, local communities, local and provincial government representatives, parliamentarians, educational institutions, civil servants, civil society, practitioners, agriculture research institutions, students, journalists, agribusiness professionals, and officials from local and provincial governments.Diverse forms of activities were mainly focused on impacts of excessive use of chemical fertilisers and pesticides, soil degradation, loss of biodiversity, public health risks, water crisis, and climate crisis. The various alternatives of chemical fertilisers and pesticides were also discussed during these events. The team also handed over the note to local government representatives that included the messages on the problems we are facing due to excessive use of chemical fertilisers, pesticides, hormone and plastics and possible ways that the local governments can intervene to.

Some of the preliminary findings are as below.

Positive initiatives in increasing trend: A number of encouraging and positive initiatives were observed during the journey. These were led by individual farmers, farmers groups (including women farmers groups), cooperatives and local governments to promote organic and agroecological farming. The initiatives ranged from efforts on individual farms to group farming and contract farming as well as policy formulation by the local governments. Awareness about the harmful effects of chemical fertilisers, pesticides, and imported seeds is growing. Notable efforts include the promotion of indigenous crops, local seed preservation and exchange, preparation of bio pesticides and manures have been seen.

Excessive dependency: Farmers are highly dependent on imported fertilisers, seeds, pesticides, tools and technologies. This dependency is leading to loss of agrobiodiversity and local seeds at threatening level. Farmers have lost their traditional seed system and are dependent on imported seeds from outside including unregistered seeds, reducing farmer’s control over seeds and sovereignty.

Pesticide use and soil health: Excessive use of pesticides and fertilisers, along with the promotion of monoculture has led to decline in soil fertility and dying of soil. Pulses and oilseeds are facing a crisis. Despite bans, farmers continue to use highly toxic pesticides. This highlights the urgent need of stricter oversight of agrovets and suppliers.

Alarming public health concerns: Driven by profit and commercialisation, the haphazard use of chemical fertilisers, pesticides, and hormone has not only increased cost of farming but also triggered serious public health concerns. There is an increase in non-communicable diseases, disabilities and mental health issues among farmers.

Towards alternatives: Both consumers and producers are beginning to realise that the current practices are contributing to environmental crises especially on human and soil health. There is growing demand for sustainable and nature-based alternatives for which there should be more research, development and dissemination.

Effectiveness of government’s program and subsidies: There is need for rigorous monitoring and timely evaluation on the effectiveness of government’s services and subsidies to ensure it reaches to genuine farmers. Its time to reflect and revisit these to move beyond distribution focused and ineffective approaches. Likewise, dualism in policies and priorities such as subsidising both chemical and organic fertilisers are escalating the crisis.

Education and Research: Students and academics have expressed concern over the disconnect between curricula and the ground reality they encounter in the field/community. There is significant lack of focus on organic agriculture.

Environmental challenges: Farmers are increasingly experiencing the visible impacts of climate change, such as the new pests, diseases, and invasive weeds.


Aditionally, villages are increasingly depopulating, agricultural lands are underutilized, abandoned and left fallow. Farmers are rarely of age below 40 and largely taken care by elderly and women, raising concerns about the future of farming. Similarly, the traditional family farming system is breaking down due to commercialisation.
The preliminary findings shared on the last day of the journey is attached here.